Deflated? Never at Growing Talent – ready for any challenge!

We all know the pleasure and the pain that Coronavirus has brought. Although we’ve all been in the same sea trying to get to the other side, we’re all in different boats.

It’s been a rollacoaster for everyone – maybe just to different degrees.

For those able to work from home, there’s maybe been the challenge that others in your family have been doing the same! Home schooling for those with children has been an added dimension – not all bad but not all good either!

Some of us have been forced to look at our own wellbeing. If we’re lucky enough to have gardens – they are likely re-designed and weed free! Some may have set some space aside for a veg plot having seen the advantages of growing your own – especially in a pandemic!

Some have taken the time to learn new skills – learn a new language, bricklaying or joined an online choir or logo class.

For some living in rooms without their own space or garden the initial lockdown is particularly tough.

Now we’re nearing the end of lockdown and the end of the furlough scheme which is seeing the unemployment figures rise exponentially. Graduates and those who have finished A levels are leaving full-time education. There has never been so much untapped talent in decades.

The poison chalice of unemployment quickly strips away self-worth and belief even in those previously highly confident with solid work histories. This needs addressing. It won’t work for everyone being put into a job without a programme of rebuilding their self-esteem – enter Growing Talent!

After six years collaboration with Job Centre Plus on Growing Talent, I was approached by two key cheerleaders of Growing Talent – also managers at JCP! – to run some programmes to address this self-esteem void along with knowledge for job searching to give those looking for work the edge wellbeing and so on.

Next week kicks off a week long programme for Jill – JCP manager at Bromley for some of her customers. Followed by two sessions the following week specifically aimed at Graduates. We’re really pleased Sophie and the team at Smart Works are joining us on these session to showcase their amazing offering.

In August a week long course is deliver for Rajen of Job Centre Plus in East London.

Meeting and exceeding the Government’s Kick Start programme our partnership will deliver empowerment to participants to sustainably move forward.

Ask any Growing Talent Associate or Graduate – we’re never deflated and always ready for any challenge!

Can’t wait to get started!Deflatd

When the going got tough – Cherie Atilano got innovative !

Check out this great story  featured by the World Economic Forum on what one woman did to bring families who had no food together with farmers who couldn’t sell their fruits and vegetables….

 

  • As COVID-19 lockdown measures affect food distribution in the Philippines, one woman has found a way to get food from farms to consumers.
  • Social entrepreneur Cherrie Atilano has enabled farmers to sell food that otherwise would have been dumped.
  • Now she plans to help her fellow citizens set up city farms to improve food security.

When Cherrie Atilano set out to change the lives of farmers in the Philippines she couldn’t have imagined she would one day be helping to feed people in the nation’s capital, Manila, during a global pandemic.

Agrea, the social enterprise she founded, wants to end rural poverty by helping farmers move from subsistence to small-scale commercial farming. But when the Philippines started to lock down to slow the spread of COVID-19, farmers found their routes to market cut off.

The restrictions meant some could not even go into their fields to pick crops and, although trucks were available, drivers were staying at home. Before Atilano launched her #MoveFoodInitiative, farmers had been forced to dump tonnes of edible food.

coronavirus lockdown philippines food hunger transport supply chain truck road closures waste agriculture farming
A pineapple farmer is forced to dump his crop after losing his market due to lockdown.
Image: Cherrie Atilano

Atilano, one of the World Economic Forum’s 2020 Young Global Leaders, decided to use her extensive network to appeal to private truck owners to help ship the food to consumers in towns, villages and the capital.

Feeding key workers

By 26 April, the initiative had shipped almost 138,000kg of fruit and vegetables from almost 4,000 farmers, reaching nearly 30,000 families.

In addition, the project is donating food to eight community kitchens set up to feed frontline medical staff treating people with coronavirus. So far more than 2,000 medics have benefited from free food.

coronavirus lockdown philippines food hunger transport supply chain truck road closures waste agriculture farming

 

Can we learn something from Cherie?  Our UK farmers have already warned their crops won’t be picked and huge amounts of food will go to waste in the UK.  Time to get innovative here?